{"id":1,"date":"2022-03-03T10:06:15","date_gmt":"2022-03-03T10:06:15","guid":{"rendered":"https:\/\/gopalifarmkonyha.krisnavolgy.hu\/?p=1"},"modified":"2022-03-09T09:39:27","modified_gmt":"2022-03-09T09:39:27","slug":"repa-vada","status":"publish","type":"post","link":"https:\/\/gopalifarmkonyha.krisnavolgy.hu\/hu\/2022\/03\/03\/repa-vada\/","title":{"rendered":"Repa Vada"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">B\u00e1rhol \u00e9s b\u00e1rkinek f\u0151ztem is, ez a l\u00e9d\u00fas, finom s\u00e1rgar\u00e9pa fas\u00edrt abszol\u00fat kedvenc volt! K\u00edv\u00e1ncsi vagy r\u00e1?<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mi teszi annyira finomm\u00e1? A s\u00e1rgar\u00e9pa \u00e9dess\u00e9ge, illetve a garam masala egzotikus, m\u00e9gis megnyugtat\u00f3 \u00edze. De ami m\u00e9g jobb\u00e1 teszi, az az illatos, friss koriander \u00e9s a ropog\u00f3s napraforg\u00f3mag.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">B\u00f3nusz tipp: Vegaburgert k\u00e9sz\u00edtesz? Csin\u00e1lj egy nagyobb fas\u00edrt, lap\u00edtsd el \u00e9s pir\u00edtsd kicsit tov\u00e1bb. \u00cdgy egy t-\u00f6-k-\u00e9-l-e-t-e-s fas\u00edrt k\u00e9sz\u00fcl az \u00ednycsikland\u00f3 burgerhez.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">A recept 8-10 darabot tesz ki.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Hozz\u00e1val\u00f3k<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">250 gramm (4-5 k\u00f6zepes) h\u00e1mozott s\u00e1rgar\u00e9pa<br>100 gramm s\u00e1rgabors\u00f3liszt<br>1 tk garam masala<br>\u00bd tk kurkuma<br>1\/4 tk chili por<br>1\/2 tk s\u00f3<br>1\/4 tk sz\u00f3da bikarbona<br>1 ek friss petrezselyem \/ koriander, apr\u00f3ra v\u00e1gva<br>100 ml v\u00edz<br>2 ek napraforg\u00f3mag<br>Valamint napraforg\u00f3olaj a s\u00fct\u00e9shez<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Elkeszites<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">A s\u00e1rgar\u00e9p\u00e1t finomra reszelj\u00fck. Egy t\u00e1lban keverj\u00fck a lisztet, a f\u0171szereket, a s\u00f3t \u00e9s a sz\u00f3da bikarbonat. Hozz\u00e1adjuk a reszelt s\u00e1rgar\u00e9p\u00e1t, a petrezselymet \u00e9s a napraforg\u00f3magot. Vizet adunk hozz\u00e1, majd \u00f6sszekeverj\u00fck a kez\u00fcnkkel.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Egy sz\u00e9les, vastag fenek\u0171 serpeny\u0151ben meleg\u00edts\u00fck el\u0151 az olajat. Kb 2 ek kanalazzunk a kever\u00e9kb\u0151l, form\u00e1ljunk bel\u0151le goly\u00f3t \u00e9s lap\u00edtsuk el. Tesz\u00fcnk egy t\u00e1lc\u00e1ra, \u00e9s folytatjuk a kever\u00e9k t\u00f6bbi r\u00e9sz\u00e9vel.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Figyel\u00fcnk meg az olajat: csepegtet\u00fcnk bele egy picit a fas\u00edrt kever\u00e9kb\u0151l \u2013 ha egyb\u0151l felj\u00f6n a felsz\u00ednre, m\u00e1r kezdhet\u00fcnk is. 4-5 percig s\u00fctj\u00fck, hogy mindk\u00e9t oldala sz\u00e9p barn\u00e1ra s\u00fclj\u00f6n, majd kivessz\u00fck \u0151ket \u00e9s pap\u00edrt\u00f6rl\u0151vel b\u00e9lelt t\u00e1ny\u00e9rra tessz\u00fck. Melegen t\u00e1laljuk.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>B\u00e1rhol \u00e9s b\u00e1rkinek f\u0151ztem is, ez a l\u00e9d\u00fas, finom s\u00e1rgar\u00e9pa fas\u00edrt abszol\u00fat kedvenc volt! K\u00edv\u00e1ncsi vagy r\u00e1? Mi teszi annyira finomm\u00e1? A s\u00e1rgar\u00e9pa \u00e9dess\u00e9ge, illetve a garam masala egzotikus, m\u00e9gis megnyugtat\u00f3 \u00edze. De ami m\u00e9g jobb\u00e1 teszi, az az illatos, friss koriander \u00e9s a ropog\u00f3s napraforg\u00f3mag. B\u00f3nusz tipp: Vegaburgert k\u00e9sz\u00edtesz? Csin\u00e1lj egy nagyobb fas\u00edrt, lap\u00edtsd el \u00e9s pir\u00edtsd kicsit tov\u00e1bb. \u00cdgy egy t-\u00f6-k-\u00e9-l-e-t-e-s fas\u00edrt k\u00e9sz\u00fcl az \u00ednycsikland\u00f3 burgerhez. A recept 8-10 darabot tesz ki. Hozz\u00e1val\u00f3k 250 gramm (4-5 k\u00f6zepes) h\u00e1mozott s\u00e1rgar\u00e9pa100 gramm s\u00e1rgabors\u00f3liszt1 tk garam masala\u00bd tk kurkuma1\/4 tk chili por1\/2 tk s\u00f31\/4 tk sz\u00f3da bikarbona1 ek friss petrezselyem \/ [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":33,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[4],"tags":[],"class_list":["post-1","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sos-csemege"],"translation":{"provider":"WPGlobus","version":"2.10.10","language":"hu","enabled_languages":["en","hu"],"languages":{"en":{"title":true,"content":true,"excerpt":false},"hu":{"title":false,"content":false,"excerpt":false}}},"_links":{"self":[{"href":"https:\/\/gopalifarmkonyha.krisnavolgy.hu\/hu\/wp-json\/wp\/v2\/posts\/1","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gopalifarmkonyha.krisnavolgy.hu\/hu\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gopalifarmkonyha.krisnavolgy.hu\/hu\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gopalifarmkonyha.krisnavolgy.hu\/hu\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gopalifarmkonyha.krisnavolgy.hu\/hu\/wp-json\/wp\/v2\/comments?post=1"}],"version-history":[{"count":5,"href":"https:\/\/gopalifarmkonyha.krisnavolgy.hu\/hu\/wp-json\/wp\/v2\/posts\/1\/revisions"}],"predecessor-version":[{"id":35,"href":"https:\/\/gopalifarmkonyha.krisnavolgy.hu\/hu\/wp-json\/wp\/v2\/posts\/1\/revisions\/35"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/gopalifarmkonyha.krisnavolgy.hu\/hu\/wp-json\/wp\/v2\/media\/33"}],"wp:attachment":[{"href":"https:\/\/gopalifarmkonyha.krisnavolgy.hu\/hu\/wp-json\/wp\/v2\/media?parent=1"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gopalifarmkonyha.krisnavolgy.hu\/hu\/wp-json\/wp\/v2\/categories?post=1"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gopalifarmkonyha.krisnavolgy.hu\/hu\/wp-json\/wp\/v2\/tags?post=1"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}